Dunkin’ Cruelty Feed-in in Baltimore

On Sun., March 28, nearly a dozen Compassion Over Killing volunteers took over the sidewalk in front of a downtown Dunkin’ Donuts to host a Dunkin’ Cruelty feed-in!

Volunteers gave away over 50 samples of vegan doughnuts from Emily’s Café & Desserts and over 150 copies of COK’s  Dunkin’ Exposed flyer to Dunkin’ Donuts customers and passersby. Many people were interested in trying a healthier, more humane doughnut and inquired where they could get such a delightful treat to which COK volunteers replied by handing them a copy of COK’s Vegetarian Guide to Baltimore.

After the feed-in, volunteers headed over to Emily’s Café & Desserts for brunch and a special screening of the movie Chicken Run. Thank you to all of the Baltimore-area volunteers who helped at the feed-in, making it such a successful event!

Interested in hosting a Dunkin’ Cruelty feed-in in your city? Want to get involved in the campaign in other ways? Email info@cok.net or call 301-891-2458 for more information!

COK volunteers Angela and Leslie tell Dunkin’ to Cut the Cruelty and Offer Vegan Donuts.

Volunteers hand out samples to those who are out and about in the inner harbor area.

Even this group of girls’ mom was interested in trying a vegan doughnut!

Alka handed out COK’s Dunkin’ Exposed flyers to nearly everyone that walked by!

A caring consumer fills out a comment card to Dunkin’ Donuts, encouraging them to offer vegan doughnuts.

A passerby tries a vegan doughnut sample from Emily’s Café & Desserts.